How To Smoke A Ham On A Pellet Grill
At around 4 hours your ham should be done.
How to smoke a ham on a pellet grill. After 2 hours take ham out of pellet grill and place it on top of a sheet of aluminum foil. Be sure to get the rub inside of the slits just cut into the skin. Step 1 Unwrap the red outer foil and set the glaze packet aside.
Place the ham in a foil pan. You dont need to make a salt or another preparation with this recipe. Preheated the MAK 2 Star Wood Pellet BBQ Smoker-Grill to 250ºF using Hickory wood BBQ pellets.
Place the ham fat side up into the smoker and close the lid. Apply the Ginger-Peach glaze and continue cooking until the ham reaches 145 degrees F. How to smoke a ham on a pellet grill Classification of Hams by Way of Making.
Cook until the ham reaches 138 to 140 degrees F. Took 7 hours for this 96 lb Ready to Cook Ham to reach an IT of 160ºF. What Youll Need To Smoke A Ham.
If youre twice smoking your ham on a gas or charcoal grill prepare to smoke over low indirect heat. Scalloped potatoes and a green vegetable like broccoli accompany this very well as well has root vegetables and riesotto. Coat the outside of the fresh ham with your dry rub evenly and generously.
How long does it take to smoke a fully cooked ham on a pellet grill. Coat the outside of the fresh ham with a light layer of yellow mustard. Smoke your ham.