Snack Stick Recipe
You can substitute beef with venison but pay attention to this.
Snack stick recipe. Start the initial grind with a 38in 10mm grinder plate then grind a second time through a 18in 3mm grinder plate. Feb 11 2021 - Explore Kermit Marshs board Snack stick recipe on Pinterest. As for the casings its possible to use sheep or collagen cases 17-19 mm.
Do not let snack sticks internal temperature rise above 160. Cover and refrigerate for at least 24 hours. Spice mix for 20 lbs of Pepper or Snacks Sticks.
Dehydrate snack sticks for 2 hours. Fill you sink with ice water and then add snack sticks to ice water bath for 10 minutes. Start at 125F for 1 12 hours 135F for 1 hour 155F.
Then package snack sticks vacuum packing is best and keep in the refrigerator. You can make these snack sticks on a dehydrator but this Camp Chef Woodwind pellet grill adds amazing flavor to these. Step 6 After 8 hours of cooking remove them from the oven and let them cool.
See more ideas about snack stick recipe snack sticks homemade sausage. This Smoked Spicy Beef Sticks Recipe is very flexible. Mix your water with your spices before adding to your meat.
Remove snack sticks from smokehouse and leave at room temperature for 2 hours. 50 10 lbs of Venison. Stuff into 18-24 mm natural or collagen casings.